Thanksgiving Menu

A new Thanksgiving, made of memory

This year, we started from the beginning. We thought about the flavors that raised us: the sweetness of melado, the warmth of honey and spice, the desserts that meant someone you loved was in the kitchen. Then we thought about the table we’ve made a home at here, with its apples, its pecans, its pumpkin and cranberry. This menu is where the two meet.

Every dessert is a small story from one side of the table to the other. Familiar enough to feel like tradition, and new enough to become one.

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Pre-order by November 20!

Pickup only on Thursday, November 26, from 9 a.m. to 2 p.m.