GLUTEN FREE: Gingerbread and Dulce de Leche
Sale price
Price
$60.00
Regular price
$0.00
Thin layers of gingerbread cake filled with dulce de leche.
Serves: 12-15 people
Ingredients: Oat flour, almond flour, butter, eggs, sugar, milk, ginger, cinnamon, cloves and nutmeg.
Processed in a facility that uses nuts, dairy and gluten ingredients.
