GLUTEN FREE: Gingerbread and Dulce de Leche

Sale price Price $60.00 Regular price $0.00

Thin layers of gingerbread cake filled with dulce de leche.

Serves: 12-15 people 

Ingredients: Oat flour, almond flour, butter, eggs, sugar, milk, ginger, cinnamon, cloves and nutmeg. 

Processed in a facility that uses nuts, dairy and gluten ingredients.



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